What I Ate This Past Week: My Balanced Approach to Real Food
Simple recipes for energy, satisfaction, and genuine nourishment
9 Quick & Clean, Real-Food Meals
I'd like to share my real meals and snacks from the past seven days—simple, nourishing, and packed with nutrient-dense whole foods. I don't overcomplicate things, I eat what makes me feel good, and I always prioritize high-quality ingredients :)
Here are some faves from the past week!
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Meal 1: Protein-Style Burger with Grapefruit
The perfect no-bun burger that keeps me satisfied for hours.
📌 Ingredients:
1/2 lb grass-fed ground beef
4-5 butter lettuce leaves
1/4 white onion, sliced
1/2 avocado, sliced
1/4 cup Colby Jack cheese, freshly shredded
1 grapefruit, segmented
How I make it:
Form beef into two thin patties, season with salt and pepper
Broil for 7 minutes, add cheese for final minute
Rest 5 minutes
Assemble with lettuce, onion, and avocado
Serve with grapefruit segments on the side
Meal 2: Pan-Seared Pork Chops with Citrus & Avocado
Quick, protein-rich dinner that feels fancy but takes minutes.
📌 Ingredients:
2 pasture-raised pork chops
2 tbsp ghee
1/2 tsp paprika
1/2 avocado, sliced
1/2 cucumber, sliced
1 grapefruit, segmented
Salt and pepper to taste
How I make it:
Season pork chops with salt and pepper
Sear in ghee for 2 minutes per side
Sprinkle with paprika, sear briefly
Finish in 450°F oven for 5 minutes
Serve with avocado, cucumber, and grapefruit
Mini Grocery Haul: Hormone-Supporting Foods
Ancestral foods I'm stocking up on this week to support my cycle and on week 1 of the 14-Day Real Food Reset!
Grass-fed ground beef
Ribeye
Organic groound chicken
Jasmine rice
Organic carrots
Pasture-raised eggs
Whole milk grass-fed milk
Lemons
Eggs
Fresh herbs (parsley, dill, cilantro)
Onions
Cucumber
Pasture-raised pork chops
Meal 4: Perfect NY Strip with Sliced Apple & Avocado
Simple ingredients that create the perfect protein-fat-carb balance.
📌 Ingredients:
1 grass-fed NY Strip steak (8-10 oz)
1 tbsp duck fat
1 apple, sliced
1/2 avocado, sliced
Salt and pepper to taste
How I make it:
Bring steak to room temperature
Season generously with salt and pepper
Heat duck fat until nearly smoking
Sear 3-4 minutes per side for medium-rare
Rest 5 minutes, slice against grain
Serve with apple and avocado
Meal 5: Homemade 3-Ingredient Pita




These quick flatbreads make the perfect vessel for dips or wraps (see homemade tzatziki sauce below!)
📌 Ingredients: